Korean Corn Cheese is a popular appetizer. It can be easily made at home. The taste is similar to creamed corn with melted cheese on top.
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Korean Cheese Corn Recipe By Chef Team ZZ
Korean Cheese Corn Recipe
Team ZZ
Chef Rahul Banerjee shares the recipe for Korean Cheese Corn.
Preparation Time
7-8 Min
Cooking Time
20 Min
Meal Type
snack
Difficulty
EASY
Ingredients For Korean Cheese Corn Recipe
1 cup corn
1/4 cup spring onion greens
1 tsp red chillies
1/2 tsp sugar
1 tsp black pepper powder
salt as per taste
mozzarella cheese
2 tbsp mayonnaise
How to make Korean Cheese Corn Recipe?
- Mix corn, spring onion, red chillies, sugar, salt, black pepper powder, mozzarella cheese and mayo in a bowl.
- Transfer the corn mixture to a pan. Sprinkle cheese on the pan.
- Broil in a preheated oven at 180 C for 20 mins.
- Garnish with spring onion and serve.
View Step by Step Recipe
Mix corn, spring onion, red chillies, sugar, salt, black pepper powder, mozzarella cheese and mayo in a bowl.
Transfer the corn mixture to a pan. Sprinkle cheese on the pan.
Broil in a preheated oven at 180 C for 20 mins.
Garnish with spring onion and serve.