Food

The Big Forkers - Season 3

Episodes : 14

About The Big Forkers - Season 3

The Big Forkers, Sid and Shanky, eat and drink their way through namma Bengaluru's thrilling food and booze scene. Want to know where to find the best brews in the city? Or a lip-smacking Donne biryani? They've got you covered!

Episodes

All Episodes of The Big Forkers - Season 3

Binge Fest at the Naati Cafe

Mysuru Mutton, Chicken Pulav, Mushroom donne biryani, mudde and the list goes on. Sid and Shanky visit Naati Cafe in Koramangala to taste the cafe's best dishes.

episode :1

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Burger Seigneur

Sid and Shanky enjoy Dynamite Shrimps, Banana Caramel Shake, Paris Delice at Burger Seigneur at Indiranagar, Bengaluru. The duo reviews the burgers and discuss the latest trends in the burger space.

episode :2

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The Only Place

The Only Place at Church Street, Bengaluru, is an American diner. Sid and Shanky visit the restaurant to enjoy and review American classics like Steak Au Poivre, Filet Mignon, Apple Pie With Fresh Creme.

episode :3

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The Real Nagarjuna

Sid and Shanky are dining at Nagarjuna in Bengaluru to taste authentic Andhra cuisine. From learning the pronunciation of the dishes to enjoying fiery dishes, the duo has lots of fun.

episode :4

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Galli Kitchen

Sid and Shanky meet actor and restauranter Shine Shetty, who proudly owns Galli Kitchen, a popular food truck and food joint. Shine talks about his journey from acting to the culinary world.

episode :5

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Anand Dum Biryani & SLV

It's time to taste some lip-smacking biryani. Sid and Shanky reach Anand Dum Biryani, a popular joint to enjoy a biryani for breakfast. They also visit SLV to have some traditional South Indian breakfast.

episode :6

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Arirang, The Korean BBQ

From enjoying Makgeolli, traditional Korean alcohol, to Chonggak Kimchi, Dubu Jorim, Hobal namul, Sid and Shanky dine at Arirang, a Korean barbeque restaurant.

episode :7

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Ranganna Military Hotel

Did you know the story behind the popular military hotels of Bengaluru? Sid and Shanky visit Ranganna Military Hotel to know the story and taste their delicious meal.

episode :8

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Hotel Nalapaka

Sid and Shanky visit a vegetarian restaurant, Nalapaka, to taste the authentic North Karnataka cuisine. Jowar Roti and Holige to benne dosa, the duo enjoys their meal.

episode :9

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Cafe Max

Sid and Shanky are at Cafe Max to taste authentic European dishes like sausage platter, meatloaf, quinoa salad and classic wine. Will they enjoy the experience?

episode :10

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Geist Craft Brewery

Did you know that Bangalore is India's Beer Capital? Sid and Shanky are at Geist Craft Brewery to taste their beer and find out about their brewing process.

episode :11

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What's For Breakfast

Sid and Shanky visit Veena Stores, Malleshwaram, to taste their idli and vada. They also visit CTR Shri Sagar and New Krishna Bhavan to enjoy benne dosa and other dishes.

episode :12

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Karama

Sid and Shanky are at Karama to enjoy Arabic, Karachi and Punjabi cuisine. The duo enjoys Adana Kebab, Fattoush, Tabbouleh, Mouttabal, Babaganoush and more dishes.

episode :13

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Mizo Kitchen

Mizo Kitchen is known for its dishes like fried mix veggie beef, beef fry mizo style, mizo beef pickle and more. Sid and Shanky visit the place to taste these dishes.

episode :14

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