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Chocolate Golgappa Recipe By Chef undefined

Name: Chocolate Golgappa Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3
Cuisine: Indian
Ingredients: 1/2 cup dark chocolate compound; 1 cup milk chocolate compound; 6 small puris; pinch of red chilli powder; pinch of cinnamon powder; pinch of chaat masala; colourful sprinkles; colourful sweet fennel seeds

Chocolate Golgappa Recipe

Chocolate Golgappa is a tasty, chocolaty take on the beloved golgappa. Chef Smit Sagar shares the recipe for this unique ... Read More

Preparation Time

10-12 Min

Cooking Time

10-12 Min

Meal Type

dessert

Difficulty

MEDIUM

Ingredients For Chocolate Golgappa Recipe

For Chocolate Golgappa
- 1/2 cup dark chocolate compound
- 1 cup milk chocolate compound
- 6 small puris
- pinch of red chilli powder
- pinch of cinnamon powder
- pinch of chaat masala
- colourful sprinkles
- colourful sweet fennel seeds
For the filling
- cookie crumble
- chopped strawberries
- mint leaves
- chocolate syrup
For Garnish
- mixed dry fruits powder

How to make Chocolate Golgappa Recipe?

In a bowl, take dark chocolate compound and milk chocolate compound and melt them by using double boiling method. Whisk well so that both are mixed together nicely.
Take the golgappas, make a hole in the center and coat them with melted chocolate.
Sprinkle the golgappas with red chilli powder, chaat masala, colourful sprinkles, colourful sweet fennel seeds and refrigerate for 10 minutes.
Stuff the golgappas with cookie crumble, chopped strawberries, mint, and chocolate syrup.
Garnish with mixed dry fruits powder and serve.

View Step by Step Recipe

In a bowl, take dark chocolate compound and milk chocolate compound and melt them by using double boiling method. Whisk well so that both are mixed together nicely.

Take the golgappas, make a hole in the center and coat them with melted chocolate.

Sprinkle the golgappas with red chilli powder, chaat masala, colourful sprinkles, colourful sweet fennel seeds and refrigerate for 10 minutes.

Stuff the golgappas with cookie crumble, chopped strawberries, mint, and chocolate syrup.

Garnish with mixed dry fruits powder and serve.

Chocolate Golgappa is a tasty, chocolaty take on the beloved Indian street food golgappa. Pani Puri or Golgappa is a much-adored savoury, spicy and tangy Indian food that is available in every nook and corner of the country.

Here, the chef gives this dish a twist and makes a dessert from the savoury puris or golgappas. Instead of a spicy, tangy filling, the golgappas are covered with melted chocolate and have a sprinkling of red chilli powder and chaat masala to give that sweet and spicy flavours.

Chocolate Golgappa is a crazy blend of sweet, savoury and spicy flavours.

Chocolate Golgappa

Smit Sagar

Taste Ki Gully

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